Turquoise Margarita Recipe

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Turquoise Margarita
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Ingredients:

  • 6 lime slices
  • 1 1/4 cups margarita mix
  • 3/4 cup tequila
  • 1/4 cup blue curacao
  • 4 cups ice

Directions:

  1. Rub lime slice around rim of each of 6 stemmed glasses. Reserve lime slice. Dip rims of glasses into salt. Combine Margarita mix and next 3 ingredients in blender. Blend until lime is finely minced. Add ice and blend until thick and smooth. Pour into glasses and garnish with lime slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.75 Kcal (501 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 314.9mg 13%
Potassium 83.55mg 2%
Total Carbs 15.84g 5%
Sugars 5.18g 21%
Dietary Fiber 2.18g 9%
Protein 0.73g 1%
Vitamin C 27.4mg 46%
Iron 0.7mg 4%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 37.11 Kcal (155 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 97.59mg 13%
Potassium 25.89mg 2%
Total Carbs 4.91g 5%
Sugars 1.61g 21%
Dietary Fiber 0.67g 9%
Protein 0.22g 1%
Vitamin C 8.5mg 46%
Iron 0.2mg 4%
Calcium 8.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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