Blue Lagoon Margarita Recipe

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Blue Lagoon Margarita
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  1. Rub rim of margarita glass with lime wedge and dip in granulated sugar.
  2. Process tequila, blue Curacao, lime juice, sweet and sour mix, pineapple juice, and ice in blender until smooth.
  3. Pour into margarita glass.
  4. Garnish with lime wedge or a cherry, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.02 Kcal (812 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 0.57mg 0%
Sodium 238.75mg 10%
Potassium 283.8mg 6%
Total Carbs 36.36g 12%
Sugars 18.13g 73%
Dietary Fiber 2.44g 10%
Protein 2.23g 4%
Vitamin C 45.6mg 76%
Iron 1.2mg 7%
Calcium 58.3mg 6%
Amount Per 100 g
Calories 26.05 Kcal (109 kJ)
Calories from fat 0.69 Kcal
% Daily Value*
Total Fat 0.08g 1%
Cholesterol 0.08mg 0%
Sodium 32.06mg 10%
Potassium 38.11mg 6%
Total Carbs 4.88g 12%
Sugars 2.43g 73%
Dietary Fiber 0.33g 10%
Protein 0.3g 4%
Vitamin C 6.1mg 76%
Iron 0.2mg 7%
Calcium 7.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
  • 4

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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