Turkey Roll-Ups Recipe

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Turkey Roll-Ups
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Ingredients:

Directions:

  1. Spread 2 tablespoons cream cheese over each pita. Top each with 1 turkey slice and pepper strips. Roll up, and secure with wooden picks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.98 Kcal (971 kJ)
Calories from fat 37.79 Kcal
% Daily Value*
Total Fat 4.2g 6%
Cholesterol 26.97mg 9%
Sodium 640.26mg 27%
Potassium 199.33mg 4%
Total Carbs 36.22g 12%
Sugars 1.93g 8%
Dietary Fiber 1.57g 6%
Protein 11.51g 23%
Vitamin C 29.6mg 49%
Vitamin A 0.7mg 25%
Iron 14.7mg 81%
Calcium 61.6mg 6%
Amount Per 100 g
Calories 174.95 Kcal (732 kJ)
Calories from fat 28.5 Kcal
% Daily Value*
Total Fat 3.17g 6%
Cholesterol 20.34mg 9%
Sodium 482.85mg 27%
Potassium 150.33mg 4%
Total Carbs 27.32g 12%
Sugars 1.45g 8%
Dietary Fiber 1.18g 6%
Protein 8.68g 23%
Vitamin C 22.3mg 49%
Vitamin A 0.6mg 25%
Iron 11.1mg 81%
Calcium 46.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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