Turkey Chili Recipe

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Turkey Chili
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Ingredients:

Directions:

  1. Brown ground turkey in large sauce pan- drain extra fat.
  2. Return to pan.
  3. In a separate pan saute green pepper, onion and garlic.
  4. Add Chili Magic and diced tomoatoes to ground turkey.
  5. Stir in green pepper, onion and garlic.
  6. Add additional spices to taste.
  7. Simmer 20-30 minutes.
  8. Serve over rice or freetos with a scoop of sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.41 Kcal (508 kJ)
Calories from fat 41.46 Kcal
% Daily Value*
Total Fat 4.61g 7%
Cholesterol 54.42mg 18%
Sodium 93.76mg 4%
Potassium 246.59mg 5%
Total Carbs 3.38g 1%
Sugars 1.22g 5%
Dietary Fiber 1g 4%
Protein 17.14g 34%
Vitamin C 18.1mg 30%
Iron 0.9mg 5%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 105.01 Kcal (440 kJ)
Calories from fat 35.86 Kcal
% Daily Value*
Total Fat 3.98g 7%
Cholesterol 47.07mg 18%
Sodium 81.1mg 4%
Potassium 213.28mg 5%
Total Carbs 2.92g 1%
Sugars 1.05g 5%
Dietary Fiber 0.87g 4%
Protein 14.83g 34%
Vitamin C 15.6mg 30%
Iron 0.7mg 5%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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