Tuna Salsa Wraps Recipe

Posted by
Rate It!
Tuna Salsa Wraps
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Warm each tortilla according to package directions: I just wrap them in a paper towel and microwave for 20 seconds.
  2. In a small bowl, combine the first 5 ingredients in the order given, mixing well to create a tuna salsa mix.
  3. Lay each one of the warmed tortillas on a cutting board. In the center of each tortilla, place an equal portion of the shredded lettuce, tuna mixture and top each with a pinch of shredded cheese.
  4. Fold the long end of the tortilla over the ingredients, roll tightly and enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.21 Kcal (629 kJ)
Calories from fat 83.44 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 17.28mg 6%
Sodium 526.52mg 22%
Potassium 119.78mg 3%
Total Carbs 7.27g 2%
Sugars 1.68g 7%
Dietary Fiber 0.69g 3%
Protein 10.49g 21%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 174.1mg 17%
Amount Per 100 g
Calories 49.46 Kcal (207 kJ)
Calories from fat 27.48 Kcal
% Daily Value*
Total Fat 3.05g 14%
Cholesterol 5.69mg 6%
Sodium 173.38mg 22%
Potassium 39.44mg 3%
Total Carbs 2.39g 2%
Sugars 0.55g 7%
Dietary Fiber 0.23g 3%
Protein 3.45g 21%
Vitamin C 0.3mg 2%
Iron 0.1mg 2%
Calcium 57.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top