Directions:
- Mix all ingredients and bake covered at 350 until hot and bubbly. (about 40 to 45 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 510.23 Kcal (2136 kJ) | ||
| Calories from fat | 330.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.68g | 56% | |
|---|---|---|---|
| Cholesterol | 67.93mg | 23% | |
| Sodium | 429.94mg | 18% | |
| Potassium | 277.24mg | 6% | |
| Total Carbs | 33.14g | 11% | |
| Sugars | 2.08g | 8% | |
| Dietary Fiber | 2.31g | 9% | |
| Protein | 12.87g | 26% | |
| Vitamin C | 43.7mg | 73% | |
| Iron | 1.5mg | 9% | |
| Calcium | 180mg | 18% | |
| Amount Per 100 g | |||
| Calories | 211.48 Kcal (885 kJ) | ||
| Calories from fat | 136.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.2g | 56% | |
|---|---|---|---|
| Cholesterol | 28.16mg | 23% | |
| Sodium | 178.2mg | 18% | |
| Potassium | 114.91mg | 6% | |
| Total Carbs | 13.73g | 11% | |
| Sugars | 0.86g | 8% | |
| Dietary Fiber | 0.96g | 9% | |
| Protein | 5.33g | 26% | |
| Vitamin C | 18.1mg | 73% | |
| Iron | 0.6mg | 9% | |
| Calcium | 74.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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