Tuna and Herbed Rice Recipe

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Tuna and Herbed Rice
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Ingredients:

Directions:

  1. Add garlic salt, basil and cracked pepper to water before adding rice to cook(follow amount and directions on rice package).
  2. Add sour cream and drained tuna to rice and stir well.
  3. Top with diced tomatoes.
  4. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.5 Kcal (655 kJ)
Calories from fat 4.43 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 4.04mg 1%
Sodium 159.13mg 7%
Potassium 89.51mg 2%
Total Carbs 30.81g 10%
Sugars 0.19g 1%
Dietary Fiber 0.18g 1%
Protein 5.61g 11%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 121.43 Kcal (508 kJ)
Calories from fat 3.44 Kcal
% Daily Value*
Total Fat 0.38g 1%
Cholesterol 3.13mg 1%
Sodium 123.47mg 7%
Potassium 69.45mg 2%
Total Carbs 23.91g 10%
Sugars 0.15g 1%
Dietary Fiber 0.14g 1%
Protein 4.35g 11%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 0.9mg 7%
Calcium 16.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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