Tropical Orange-Guava Punch Recipe

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Tropical Orange-Guava Punch
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Ingredients:

Directions:

  1. Scoop sherbet into a large punch bowl. Add orange juice and guava nectar. Allow sherbet to soften for about 15 minutes, then stir to blend. Stir in lemon-lime soda just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.81 Kcal (661 kJ)
Calories from fat 10.65 Kcal
% Daily Value*
Total Fat 1.18g 2%
Cholesterol 0.59mg 0%
Sodium 42.35mg 2%
Potassium 108.5mg 2%
Total Carbs 35.23g 12%
Sugars 31.14g 125%
Dietary Fiber 0.61g 2%
Protein 0.84g 2%
Vitamin C 13.9mg 23%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 67.68 Kcal (283 kJ)
Calories from fat 4.57 Kcal
% Daily Value*
Total Fat 0.51g 2%
Cholesterol 0.25mg 0%
Sodium 18.16mg 2%
Potassium 46.53mg 2%
Total Carbs 15.11g 12%
Sugars 13.35g 125%
Dietary Fiber 0.26g 2%
Protein 0.36g 2%
Vitamin C 6mg 23%
Calcium 16.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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