Tropical Margarita Recipe

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Tropical Margarita
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Ingredients:

Directions:

  1. Do ahead: Empty canned, tropical fruit salad into blender and purée the contents well.
  2. For one cocktail drink: Juice the lime and pour into martini shaker. Add simple syrup, tequila, Triple Sec and 1 ounce tropical fruit salad purée. Fill martini shaker with ice and shake vigorously 10 times. Strain into chilled martini glass and garnish with an orange and a lime wedge.
  3. Serving glass: 10-ounce martini glass (chilled)
  4. Servings: 1
  5. Nutritional Information Per Serving: Calories 240 (based on 80-proof tequila and using 1 tablespoon sugar)**
  6. *Note: One, 15-ounce can of tropical fruit salad in natural juices makes 15 drinks.
  7. **Note: Higher-proof tequila contributes more calories; Triple Sec is commonly 48 proof.
  8. ***Note: Want a non-alcoholic margarita punch instead? Combine the puréed fruit with a carbonated lemon-lime drink in a tall glass with ice – the amount to match your taste, and garnish with orange and lime slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.6 Kcal (258 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.62mg 0%
Potassium 88.07mg 2%
Total Carbs 15.85g 5%
Sugars 9.45g 38%
Dietary Fiber 2.22g 9%
Protein 0.74g 1%
Vitamin C 19.4mg 32%
Iron 0.7mg 4%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 56.16 Kcal (235 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.22mg 0%
Potassium 80.3mg 2%
Total Carbs 14.45g 5%
Sugars 8.62g 38%
Dietary Fiber 2.03g 9%
Protein 0.68g 1%
Vitamin C 17.7mg 32%
Iron 0.6mg 4%
Calcium 20.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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