Tropical Key Lime Pie Recipe

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Tropical Key Lime Pie
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Ingredients:

Directions:

  1. With electric mixer, blend sweetened condensed milk and Cool Whip in large bowl.
  2. Add lemon and lime juices & blend well.
  3. Pour filling into graham cracker crust.
  4. Refrigerate at least 3 hours before serving.
  5. Top with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1123.54 Kcal (4704 kJ)
Calories from fat 530.01 Kcal
% Daily Value*
Total Fat 58.89g 91%
Cholesterol 46.66mg 16%
Sodium 916.11mg 38%
Potassium 421.8mg 9%
Total Carbs 138.15g 46%
Sugars 50.08g 200%
Dietary Fiber 3.66g 15%
Protein 12.44g 25%
Vitamin C 26.3mg 44%
Iron 5.5mg 31%
Calcium 172.6mg 17%
Amount Per 100 g
Calories 299.73 Kcal (1255 kJ)
Calories from fat 141.39 Kcal
% Daily Value*
Total Fat 15.71g 91%
Cholesterol 12.45mg 16%
Sodium 244.39mg 38%
Potassium 112.52mg 9%
Total Carbs 36.85g 46%
Sugars 13.36g 200%
Dietary Fiber 0.98g 15%
Protein 3.32g 25%
Vitamin C 7mg 44%
Iron 1.5mg 31%
Calcium 46mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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