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Triple-Layer Peanut Butter Brownie Bars Recipe

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Triple-Layer Peanut Butter Brownie Bars
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Ingredients
13
Count
Nutrition
1177
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°; line a lightly greased 13 x 9 inch pan with aluminum foil, allowing foil to extend over ends of pan; set aside.
  2. Melt 1 cup butter in a saucepan over medium heat; remove pan from heat.
  3. Add in 6 ounces chopped chocolate, and let stand 5 minutes; stir until smooth; transfer to a large mixing bowl.
  4. Add 2 cups sugar to melted chocolate mixture; beat at medium speed with an electric mixer until blended.
  5. Add eggs, 1 at a time, beating just until blended; add vanilla.
  6. Add flour; beat on low speed just until blended; stir in 3/4 cup peanuts.
  7. Spread batter into prepared pan; bake for 30-34 minutes (wooden pick will not test clean).
  8. Remove to a wire rack, and cool completely.
  9. Meanwhile, beat peanut butter and 1/2 cup butter in a bowl at medium speed until blended.
  10. Add powdered sugar; beat until blended.
  11. Spread over cooled brownies.
  12. Melt 8 ounces chocolate squares and remaining 1 ounce chopped chocolate in a small glass bowl according to microwave package directions; stir in corn syrup.
  13. Spoon dollops of melted chocolate over peanut butter layer; spread gently to cover peanut butter layer.
  14. Sprinkle with 1/3 cup peanuts, if desired.
  15. Cover and chill 2 hours or until set.
  16. Use foil to lift brownies out of pan; peel foil away from sides of uncut brownies; cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1177.03 Kcal (4928 kJ)
Calories from fat 725.41 Kcal
% Daily Value*
Total Fat 80.6g 124%
Cholesterol 147.61mg 49%
Sodium 474.62mg 20%
Potassium 1076.81mg 23%
Total Carbs 107.45g 36%
Sugars 70.46g 282%
Dietary Fiber 6.28g 25%
Protein 19g 38%
Vitamin A 0.3mg 11%
Iron 6.2mg 34%
Calcium 66.1mg 7%
Amount Per 100 g
Calories 493.6 Kcal (2067 kJ)
Calories from fat 304.21 Kcal
% Daily Value*
Total Fat 33.8g 124%
Cholesterol 61.9mg 49%
Sodium 199.04mg 20%
Potassium 451.57mg 23%
Total Carbs 45.06g 36%
Sugars 29.55g 282%
Dietary Fiber 2.63g 25%
Protein 7.97g 38%
Vitamin A 0.1mg 11%
Iron 2.6mg 34%
Calcium 27.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.5
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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