Triple Chocolate Popcorn Recipe

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Triple Chocolate Popcorn
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Ingredients
4
Count
Nutrition
52
Calories
Total time
25
Minutes
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Ingredients:

  • 1 lb of tempered dark chocolate
  • 1 lb of tempered milk chocolate
  • 1 lb of tempered white chocolate

Directions:

  1. *Do not use microwave popcorn; either purchase already popped corn or pop using the stovetop or popcorn machine.
  2. Spread the sweet popcorn on a large tray.
  3. Carefully melt the dark chocolate in the microwave and drizzle onto the popcorn with a spoon.
  4. Follow the same directions with the milk chocolate and then the white chocolate.
  5. Allow to cool. Break into chunks and store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.6 Kcal (216 kJ)
Calories from fat 6 Kcal
% Daily Value*
Total Fat 0.67g 1%
Sodium 1.07mg 0%
Potassium 43.87mg 1%
Total Carbs 10.4g 3%
Sugars 0.13g 1%
Dietary Fiber 2g 8%
Protein 1.73g 3%
Iron 0.4mg 2%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 387 Kcal (1620 kJ)
Calories from fat 45 Kcal
% Daily Value*
Total Fat 5g 1%
Sodium 8mg 0%
Potassium 329mg 1%
Total Carbs 78g 3%
Sugars 1g 1%
Dietary Fiber 15g 8%
Protein 13g 3%
Iron 3mg 2%
Calcium 7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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