Travichi Recipe

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Travichi
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Ingredients:

Directions:

  1. Marinate the fish 3 hours in real lemon, salt, pepper, lemon pepper
  2. And marinade.
  3. Combine all ingredients.
  4. Refrigerate for 2 hours.
  5. Serve on Ritz crackers or raw veggies.
  6. Makes 1 gallon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3087.9 Kcal (12928 kJ)
Calories from fat 930.12 Kcal
% Daily Value*
Total Fat 103.35g 159%
Cholesterol 1088.4mg 363%
Sodium 2534.62mg 106%
Potassium 5040.55mg 107%
Total Carbs 234.44g 78%
Sugars 64.29g 257%
Dietary Fiber 24.01g 96%
Protein 265.75g 532%
Vitamin C 362mg 603%
Vitamin A 5.9mg 197%
Iron 116.7mg 648%
Calcium 461.2mg 46%
Amount Per 100 g
Calories 106.09 Kcal (444 kJ)
Calories from fat 31.96 Kcal
% Daily Value*
Total Fat 3.55g 159%
Cholesterol 37.39mg 363%
Sodium 87.08mg 106%
Potassium 173.17mg 107%
Total Carbs 8.05g 78%
Sugars 2.21g 257%
Dietary Fiber 0.82g 96%
Protein 9.13g 532%
Vitamin C 12.4mg 603%
Vitamin A 0.2mg 197%
Iron 4mg 648%
Calcium 15.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.6
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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