Directions:
- Preheat a grill to low.
- Spread almond paste evenly on each tortilla. Sprinkle 1/4 of the marshmallows and 1/4 of the chocolate chips and 1/4 of the coconut on half of each tortilla. Roll the tortilla up and wrap in heavy-duty foil; seal tightly. Grill over low heat until heated through, about 5 to 10 minutes. Remove foil and place on a plate. Garnish with fresh sweetened whipped cream or prepared whipped topping. Serve vanilla ice cream on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.5 Kcal (1581 kJ) | ||
| Calories from fat | 158.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.58g | 27% | |
|---|---|---|---|
| Cholesterol | 1.48mg | 0% | |
| Sodium | 216.1mg | 9% | |
| Potassium | 223.68mg | 5% | |
| Total Carbs | 51.93g | 17% | |
| Sugars | 11.26g | 45% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 7.24g | 14% | |
| Iron | 2.1mg | 12% | |
| Calcium | 91.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 411.45 Kcal (1723 kJ) | ||
| Calories from fat | 172.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.16g | 27% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 0% | |
| Sodium | 235.54mg | 9% | |
| Potassium | 243.79mg | 5% | |
| Total Carbs | 56.6g | 17% | |
| Sugars | 12.27g | 45% | |
| Dietary Fiber | 3.56g | 13% | |
| Protein | 7.9g | 14% | |
| Iron | 2.3mg | 12% | |
| Calcium | 100.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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