Directions:
- Cream shortening, eggs and sugar.
- Stir baking soda into the can of soup and watch the reaction!
- Add to the creamed mixture.
- Stir in the sifted flour, baking powder, salt and spices.
- Then add raisins and nuts.
- Pour into a greased 9x5inch loaf pan.
- Bake at 350 degrees for approximately 40-45 minutes.
- Cool about an hour and then remove from pan by turning the loaf upside down on the palm of your hand.
- Wrap the loaf tightly in plastic wrap.
- It can be sliced and served plain or topped with a thin glaze of powdered sugar and lemon juice together to desired consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 400.85 Kcal (1678 kJ) | ||
| Calories from fat | 144.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.01g | 25% | |
|---|---|---|---|
| Cholesterol | 23.25mg | 8% | |
| Sodium | 957.8mg | 40% | |
| Potassium | 422.55mg | 9% | |
| Total Carbs | 61.26g | 20% | |
| Sugars | 15.07g | 60% | |
| Dietary Fiber | 5.33g | 21% | |
| Protein | 6.9g | 14% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 2.9mg | 16% | |
| Calcium | 155.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 382.06 Kcal (1600 kJ) | ||
| Calories from fat | 137.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.26g | 25% | |
|---|---|---|---|
| Cholesterol | 22.16mg | 8% | |
| Sodium | 912.89mg | 40% | |
| Potassium | 402.74mg | 9% | |
| Total Carbs | 58.39g | 20% | |
| Sugars | 14.36g | 60% | |
| Dietary Fiber | 5.08g | 21% | |
| Protein | 6.58g | 14% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 2.8mg | 16% | |
| Calcium | 147.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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