Directions:
- Slowly cook all of the ingredients for 2 to 3 hours, stirring frequently, until thick.
- Place in hot sterilized jars and seal.
- Can be kept in the refrigerator for up to 3 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.7 Kcal (1644 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 16.13mg | 1% | |
| Potassium | 828.27mg | 18% | |
| Total Carbs | 104.34g | 35% | |
| Sugars | 96.91g | 388% | |
| Dietary Fiber | 5.52g | 22% | |
| Protein | 3.68g | 7% | |
| Vitamin C | 56.5mg | 94% | |
| Iron | 0.4mg | 2% | |
| Calcium | 47mg | 5% | |
| Amount Per 100 g | |||
| Calories | 84.04 Kcal (352 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.45mg | 1% | |
| Potassium | 177.25mg | 18% | |
| Total Carbs | 22.33g | 35% | |
| Sugars | 20.74g | 388% | |
| Dietary Fiber | 1.18g | 22% | |
| Protein | 0.79g | 7% | |
| Vitamin C | 12.1mg | 94% | |
| Iron | 0.1mg | 2% | |
| Calcium | 10.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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