Directions:
- Combine and toss the first eight ingredients (include any reserved juices).
- Using a dry skillet, toast the black sesame seeds until they are fragrant, about 2-3 minutes.
- Once the seeds have cooled, add the seeds and olive oil to the tomato mixture and season to taste. Let salad sit for an hour before serving for the flavours to meld.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.21 Kcal (1278 kJ) | ||
| Calories from fat | 248.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.57g | 42% | |
|---|---|---|---|
| Cholesterol | 28.39mg | 9% | |
| Sodium | 78.87mg | 3% | |
| Potassium | 347mg | 7% | |
| Total Carbs | 8.75g | 3% | |
| Sugars | 4.34g | 17% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 15.87g | 32% | |
| Vitamin C | 31.1mg | 52% | |
| Iron | 0.4mg | 2% | |
| Calcium | 43mg | 4% | |
| Amount Per 100 g | |||
| Calories | 126.31 Kcal (529 kJ) | ||
| Calories from fat | 102.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 42% | |
|---|---|---|---|
| Cholesterol | 11.75mg | 9% | |
| Sodium | 32.64mg | 3% | |
| Potassium | 143.6mg | 7% | |
| Total Carbs | 3.62g | 3% | |
| Sugars | 1.8g | 17% | |
| Dietary Fiber | 0.94g | 9% | |
| Protein | 6.57g | 32% | |
| Vitamin C | 12.9mg | 52% | |
| Iron | 0.2mg | 2% | |
| Calcium | 17.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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