Tomato French Bread Lasagna Recipe

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Tomato French Bread Lasagna
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Ingredients:

Directions:

  1. In a skillet, brown lightly salted and peppered ground beef, onion and garlic; drain and set aside.
  2. Toast bread and line the bottom of an ungreased 13 x 9 baking dish with 10 slices.
  3. Top with half of the meat mixture and half of the tomatoes.
  4. Combine seasonings and sprinkle half over tomatoes.
  5. Drizzle with 1 1/2 teaspoons olive oil.
  6. Crumble remaining bread over top.
  7. Repeat layers of meat, tomatoes, seasonings and oil.
  8. In a saucepan over medium heat, melt the butter.
  9. Stir in flour.
  10. Gradually stir in milk and bring to a boil.
  11. Cook and stir until thick and bubbly, about 2 minutes.
  12. Remove from the heat and stir in Parmesan.
  13. Pour over casserole.
  14. Top with mozzarella cheese.
  15. Bake, uncovered, at 350° for 40 minutes or until bubbly and cheese is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.5 Kcal (2464 kJ)
Calories from fat 197.16 Kcal
% Daily Value*
Total Fat 21.91g 34%
Cholesterol 74.97mg 25%
Sodium 1227.33mg 51%
Potassium 785.73mg 17%
Total Carbs 57.84g 19%
Sugars 9.76g 39%
Dietary Fiber 4.34g 17%
Protein 41.48g 83%
Vitamin C 18mg 30%
Vitamin A 0.1mg 2%
Iron 5mg 28%
Calcium 576.1mg 58%
Amount Per 100 g
Calories 145.59 Kcal (610 kJ)
Calories from fat 48.78 Kcal
% Daily Value*
Total Fat 5.42g 34%
Cholesterol 18.55mg 25%
Sodium 303.64mg 51%
Potassium 194.39mg 17%
Total Carbs 14.31g 19%
Sugars 2.41g 39%
Dietary Fiber 1.07g 17%
Protein 10.26g 83%
Vitamin C 4.5mg 30%
Iron 1.2mg 28%
Calcium 142.5mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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