Toffee-topped Bars Recipe

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Toffee-topped Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly grease a 13x9-inch baking pan and set aside.
  3. In a large bowl, mix together brown sugar and flour.
  4. Using a pastry cutter and cut in the butter until mixture resembles coarse crumbs. Remove 1 cup of mixture and set aside.
  5. To mixture in large bowl, add baking powder and salt. Using a fork, lightly beat in vanilla, milk and egg. Continue beating until a smooth batter forms.
  6. Pour batter into prepared pan.
  7. In a small bowl, combine the chocolate chips and walnuts. Fold in coconut.
  8. Sprinkle reserved crumb mixture over batter in pan.
  9. Sprinkle with chocolate chips and walnuts.
  10. Using a long, flat spatula, spread topping evenly over the top of batter.
  11. Bake bars for 35 minutes of until a cake tester inserted in center comes out clean.
  12. Transfer pan to a wire rack. Cool bars in pan completely before cutting.
  13. Using a serrated knife, cut into 24 bars.
  14. Store in an airtight container for up to five days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.52 Kcal (831 kJ)
Calories from fat 59.84 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 12.09mg 4%
Sodium 61.35mg 3%
Potassium 92.08mg 2%
Total Carbs 33.73g 11%
Sugars 23.57g 94%
Dietary Fiber 1.23g 5%
Protein 2.55g 5%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 41.6mg 4%
Amount Per 100 g
Calories 348.78 Kcal (1460 kJ)
Calories from fat 105.14 Kcal
% Daily Value*
Total Fat 11.68g 10%
Cholesterol 21.23mg 4%
Sodium 107.79mg 3%
Potassium 161.77mg 2%
Total Carbs 59.25g 11%
Sugars 41.41g 94%
Dietary Fiber 2.16g 5%
Protein 4.49g 5%
Vitamin C 0.1mg 0%
Iron 1.3mg 4%
Calcium 73.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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