To Die for Pumpkin Cake Recipe

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To Die for Pumpkin Cake
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Ingredients:

  • 2 cups sugar
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/2 tsp salt
  • 1/2 tsp ground cloves
  • 1 cup oil ( vegetable)
  • 4 eggs
  • 1 (15 oz) can pumpkin
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup raisins (optional)

Directions:

  1. (Add all dry ingredients together, mix well.).
  2. (Add eggs and oil, beat together.).
  3. (Fold in pumpkin.).
  4. (Add nuts and/or raisins, optional).
  5. (Great for muffins, cupcakes, or traditional cake pans.).
  6. (Don't overbeat batter which makes cakes tough.).
  7. (Frost with cream cheese, vanilla or fluffy white icing.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.45 Kcal (4004 kJ)
Calories from fat 516.99 Kcal
% Daily Value*
Total Fat 57.44g 88%
Cholesterol 109.12mg 36%
Sodium 1563.75mg 65%
Potassium 507.26mg 11%
Total Carbs 103.81g 35%
Sugars 39.9g 160%
Dietary Fiber 7.32g 29%
Protein 12.2g 24%
Vitamin C 1.3mg 2%
Iron 5.1mg 28%
Calcium 248.3mg 25%
Amount Per 100 g
Calories 438.76 Kcal (1837 kJ)
Calories from fat 237.16 Kcal
% Daily Value*
Total Fat 26.35g 88%
Cholesterol 50.06mg 36%
Sodium 717.34mg 65%
Potassium 232.7mg 11%
Total Carbs 47.62g 35%
Sugars 18.3g 160%
Dietary Fiber 3.36g 29%
Protein 5.6g 24%
Vitamin C 0.6mg 2%
Iron 2.3mg 28%
Calcium 113.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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