Tiramisu Creme with Espresso (Sandra Lee) Recipe

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Tiramisu Creme with Espresso (Sandra Lee)
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Ingredients
9
Count
Nutrition
497
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a small bowl, stir together the confectioners' sugar, Marsala, espresso powder, cocoa and vanilla.
  2. In a large bowl of a stand mixer, beat the mascarpone cheese until light and fluffy. Fold in the whipped topping. Fold in the coffee Marsala mixture.
  3. Spoon into 4 dessert glasses and refrigerate until ready to serve. When ready to serve, garnish with 2 ladyfinger cookies and chocolate shavings, for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.31 Kcal (2082 kJ)
Calories from fat 263.59 Kcal
% Daily Value*
Total Fat 29.29g 45%
Cholesterol 124.92mg 42%
Sodium 269.23mg 11%
Potassium 48.87mg 1%
Total Carbs 51.42g 17%
Sugars 36.25g 145%
Dietary Fiber 0.32g 1%
Protein 6.73g 13%
Vitamin C 0.9mg 1%
Iron 0.9mg 5%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 336.1 Kcal (1407 kJ)
Calories from fat 178.14 Kcal
% Daily Value*
Total Fat 19.79g 45%
Cholesterol 84.43mg 42%
Sodium 181.96mg 11%
Potassium 33.03mg 1%
Total Carbs 34.75g 17%
Sugars 24.5g 145%
Dietary Fiber 0.22g 1%
Protein 4.55g 13%
Vitamin C 0.6mg 1%
Iron 0.6mg 5%
Calcium 52.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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