Tiramisu Recipe

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Tiramisu
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Ingredients:

Directions:

  1. Beat cheese, sugar, and 1/2 cup whipping cream at medium speed with an electric mixer until creamy.
  2. Beat remaining 2 cups whipping cream with an electric mixer until soft peaks form. Fold into cheese mixture.
  3. Stir together 1 cup hot water and coffee granules until dissolved. Stir in liqueur.
  4. Split ladyfingers in half, and brush cut sides of ladyfingers evenly with coffee mixture.
  5. Arrange one-fourth of ladyfingers in bottom of a 4-quart trifle bowl. Top with one-fourth of cheese mixture. Repeat layers 3 times. Sprinkle with cocoa. Chill tiramisu at least 2 hours.
  6. * Cream cheese may be substituted for mascarpone cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.1 Kcal (1353 kJ)
Calories from fat 227.99 Kcal
% Daily Value*
Total Fat 25.33g 39%
Cholesterol 93.86mg 31%
Sodium 44.01mg 2%
Potassium 64.79mg 1%
Total Carbs 18.9g 6%
Sugars 13.53g 54%
Dietary Fiber 0.1g 0%
Protein 3.6g 7%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 64mg 6%
Amount Per 100 g
Calories 269.82 Kcal (1130 kJ)
Calories from fat 190.39 Kcal
% Daily Value*
Total Fat 21.15g 39%
Cholesterol 78.38mg 31%
Sodium 36.75mg 2%
Potassium 54.11mg 1%
Total Carbs 15.78g 6%
Sugars 11.3g 54%
Dietary Fiber 0.08g 0%
Protein 3.01g 7%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 53.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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