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Tippaleivät - May Day Fritters Recipe

Tippaleivät - May Day Fritters Recipe

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Ingredients:

Serving

2 eggs
2 tsp sugar
1 tsp salt
3/4 cup milk
1 1/2 cups flour
1/2 tsp vanilla
oil, to fry ( vegetable or coconut)

Directions:

Mix the eggs and sugar, but don't beat! Add the other ingredients and stir into a smooth batter.
Put the batter into a paper cone or a pastry bag fitted with a small-holed nozzle.
Squeeze the batter in a thin band into the hot oil. Use a spiral motion to form nest-like cookies. If possible, use a metal ring in the pot to keep the cookies in shape.
When the cookies have turned golden brown, remove and drain them on paper towels.
Dust the cold cookies with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	136.12 Kcal (570 kJ)
Calories from fat	41.2 Kcal
		% Daily Value*
Total Fat	4.58g	7%
Cholesterol	27.59mg	9%
Sodium	627.67mg	26%
Potassium	70.99mg	2%
Total Carbs	19.91g	7%
Sugars	1.2g	5%
Dietary Fiber	2.07g	8%
Protein	3.78g	8%
Iron	1.3mg	7%
Calcium	78.2mg	8%

Amount Per 100 g
Calories	255.32 Kcal (1069 kJ)
Calories from fat	77.29 Kcal
		% Daily Value*
Total Fat	8.59g	7%
Cholesterol	51.74mg	9%
Sodium	1177.33mg	26%
Potassium	133.15mg	2%
Total Carbs	37.35g	7%
Sugars	2.24g	5%
Dietary Fiber	3.88g	8%
Protein	7.09g	8%
Iron	2.5mg	7%
Calcium	146.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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