Tiny Roquefort Popovers Recipe

Posted by
Rate It!
Tiny Roquefort Popovers
Add your photo!
Ingredients
8
Count
Nutrition
138
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Position a rack in the lower third of an oven and preheat to 450°F.
  2. Generously brush two 12-cup mini-muffin pans with vegetable oil.
  3. In a large bowl, whisk together the flour, salt, white pepper and parsley.
  4. In a large measuring cup, whisk together the milk, eggs and butter.
  5. Pour the wet ingredients over the dry ingredients and whisk together until just combined (don't worry if a few lumps remain).
  6. Pour the batter into the prepared muffin cups to within about 1/4 inch of the rim (about 1 1/2 Tbs. each).
  7. Place a scant 1 tsp crumbled cheese in the center of each filled cup.
  8. Bake for 10 minutes.
  9. Do not open the oven door during this time.
  10. Reduce the oven temperature to 350°F and continue to bake until the popovers are brown and crusty and fully puffed, 8 to 10 minutes more.
  11. Remove from the oven and immediately transfer the popovers to a napkin-lined bowl or warmed platter.
  12. Serve immediately.
  13. Or, let cool on wire racks for up to 2 hours, then reheat in a 350°F oven for 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.93 Kcal (577 kJ)
Calories from fat 53.97 Kcal
% Daily Value*
Total Fat 6g 9%
Cholesterol 55.07mg 18%
Sodium 370.15mg 15%
Potassium 105.33mg 2%
Total Carbs 14.19g 5%
Sugars 1.92g 8%
Dietary Fiber 0.5g 2%
Protein 6.52g 13%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 127.1mg 13%
Amount Per 100 g
Calories 176.3 Kcal (738 kJ)
Calories from fat 68.98 Kcal
% Daily Value*
Total Fat 7.66g 9%
Cholesterol 70.39mg 18%
Sodium 473.13mg 15%
Potassium 134.64mg 2%
Total Carbs 18.13g 5%
Sugars 2.45g 8%
Dietary Fiber 0.64g 2%
Protein 8.33g 13%
Vitamin C 0.8mg 1%
Iron 0.7mg 3%
Calcium 162.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top