Thyme-Garlic Roasted Asparagus Recipe

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Thyme-Garlic Roasted Asparagus
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Spread garlic in an 11 x 7-inch baking dish coated with cooking spray. Arrange asparagus in an even layer over garlic; drizzle with oil. Combine thyme and salt; sprinkle evenly over asparagus. Bake at 400° for 15 minutes or until asparagus is crisp-tender, turning once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.32 Kcal (152 kJ)
Calories from fat 10.41 Kcal
% Daily Value*
Total Fat 1.16g 2%
Sodium 148.06mg 6%
Potassium 239.09mg 5%
Total Carbs 5.36g 2%
Sugars 2.29g 9%
Dietary Fiber 2.36g 9%
Protein 2.41g 5%
Vitamin C 7.6mg 13%
Iron 2.5mg 14%
Calcium 33.7mg 3%
Amount Per 100 g
Calories 30.97 Kcal (130 kJ)
Calories from fat 8.88 Kcal
% Daily Value*
Total Fat 0.99g 2%
Sodium 126.28mg 6%
Potassium 203.91mg 5%
Total Carbs 4.57g 2%
Sugars 1.96g 9%
Dietary Fiber 2.01g 9%
Protein 2.06g 5%
Vitamin C 6.4mg 13%
Iron 2.1mg 14%
Calcium 28.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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