Sugar Cookies Recipe

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Sugar Cookies
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Ingredients:

  • 1 1/4 cups confectioners' sugar
  • 1 egg
  • 1/8 tsp salt

Directions:

  1. In a mixing bowl, cream butter and sugar. Beat in egg and vanilla.
  2. Combine the flour, baking soda, cream of tartar and salt; gradually add to the creamed mixture.
  3. Shape into two 5-in. rolls; wrap in plastic wrap.
  4. Refrigerate for 1 hour or until firm. Unwrap; cut into 1/4-in. slices.
  5. Place 2 inches apart on ungreased baking sheets. Bake at 350 degrees F for 8-10 minutes.
  6. Remove to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1885.41 Kcal (7894 kJ)
Calories from fat 858.47 Kcal
% Daily Value*
Total Fat 95.39g 147%
Cholesterol 325.87mg 109%
Sodium 829.11mg 35%
Potassium 444.95mg 9%
Total Carbs 244.3g 81%
Sugars 145.19g 581%
Dietary Fiber 3.75g 15%
Protein 16.5g 33%
Vitamin A 1.1mg 38%
Iron 1.8mg 10%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 454.68 Kcal (1904 kJ)
Calories from fat 207.03 Kcal
% Daily Value*
Total Fat 23g 147%
Cholesterol 78.59mg 109%
Sodium 199.95mg 35%
Potassium 107.3mg 9%
Total Carbs 58.91g 81%
Sugars 35.01g 581%
Dietary Fiber 0.9g 15%
Protein 3.98g 33%
Vitamin A 0.3mg 38%
Iron 0.4mg 10%
Calcium 14.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.9
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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