Three Pepper Quesadillas Recipe

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Three Pepper Quesadillas
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Ingredients:

Directions:

  1. Saute peppers and onions in margarine in a large skillet.
  2. Stir in cumin.
  3. Spoon out any liquid in the skillet.
  4. Set pepper mixture aside.
  5. In a small bowl, combine green chilies, cream cheese and cheddar cheese (the recipe may be made ahead up to this point).
  6. Assemble quesadillas as follows: spread about 3-4 tablespoons of cheese mixture on 1/2 of a flour tortilla.
  7. Top with sauteed peppers and onions.
  8. Fold over.
  9. Very lightly spread butter on the top of the folded tortilla and sprinkle with cumin or chili powder.
  10. Place on cookie sheet and bake in preheated 400º oven for 10-15 minutes or until bubbly and lightly browned.
  11. Cut into thirds or fourths.
  12. Mix sour cream and salsa together and serve as a dip with the cut quesadillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.66 Kcal (1003 kJ)
Calories from fat 174.95 Kcal
% Daily Value*
Total Fat 19.44g 30%
Cholesterol 58.84mg 20%
Sodium 268.67mg 11%
Potassium 224.02mg 5%
Total Carbs 7.56g 3%
Sugars 3.47g 14%
Dietary Fiber 1.35g 5%
Protein 9.01g 18%
Vitamin C 66.6mg 111%
Vitamin A 1.3mg 42%
Iron 20.5mg 114%
Calcium 260.1mg 26%
Amount Per 100 g
Calories 146.05 Kcal (611 kJ)
Calories from fat 106.62 Kcal
% Daily Value*
Total Fat 11.85g 30%
Cholesterol 35.86mg 20%
Sodium 163.73mg 11%
Potassium 136.52mg 5%
Total Carbs 4.61g 3%
Sugars 2.12g 14%
Dietary Fiber 0.82g 5%
Protein 5.49g 18%
Vitamin C 40.6mg 111%
Vitamin A 0.8mg 42%
Iron 12.5mg 114%
Calcium 158.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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