Ingredients:
- homemade bread and butter pickles , recipe follows
- 5 pickling cucumbers (about 4 inches long)
- special equipment: 1 (1-quart) mason jar, sterilized by boiling in water
Directions:
- Set a heavy-based pot over medium-high heat and add a 3-count of olive oil. Add onions and saute for 2 to 3 minutes until translucent. Add ground turkey, season well with salt and pepper and brown well all over, breaking it up with a wooden spoon - about 7 to 10 minutes. Add ketchup, mustard, cayenne, brown sugar and tomato paste. Reduce heat and simmer for 10 to 12 minutes. Finish with a splash of red wine vinegar and season it once more before serving on parker rolls with Homemade Bread and Butter Pickles.
- Homemade Bread and Butter Pickles:
- Wash cucumbers, slice into 1/4-inch thick rounds, and place in a heated, sterilized mason jar with horseradish and fresh dill weed.
- Set a large pot over medium heat and add vinegar, sugar, water, garlic and pickling spices. Bring the brine to a boil then pour over cucumbers and horseradish in still-hot mason jar and seal lid. Allow to cool to room temperature before refrigerating. You can serve once chilled, but for best flavor serve after the pickles have been left overnight.
- Yield: 4 servings
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1344.64 Kcal (5630 kJ) | ||
| Calories from fat | 497.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.3g | 85% | |
|---|---|---|---|
| Cholesterol | 125.71mg | 42% | |
| Sodium | 1532.5mg | 64% | |
| Potassium | 915.62mg | 19% | |
| Total Carbs | 159.76g | 53% | |
| Sugars | 44.66g | 179% | |
| Dietary Fiber | 12.34g | 49% | |
| Protein | 52.56g | 105% | |
| Vitamin C | 41.4mg | 69% | |
| Iron | 4.4mg | 24% | |
| Calcium | 178.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 150.43 Kcal (630 kJ) | ||
| Calories from fat | 55.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.19g | 85% | |
|---|---|---|---|
| Cholesterol | 14.06mg | 42% | |
| Sodium | 171.44mg | 64% | |
| Potassium | 102.43mg | 19% | |
| Total Carbs | 17.87g | 53% | |
| Sugars | 5g | 179% | |
| Dietary Fiber | 1.38g | 49% | |
| Protein | 5.88g | 105% | |
| Vitamin C | 4.6mg | 69% | |
| Iron | 0.5mg | 24% | |
| Calcium | 19.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Homemade Bread and Butter Pickles
Pickling cucumbers (about 4 inches long) and 10 more.. -
The Ultimate Sloppy Joes
Extra virgin olive oil, Onion, diced, Lean ground turkey and 8 more.. -
Chow-Chow
Sliced cucumbers, Chopped green peppers, Chopped cabbage and 15 more.. -
Barbecue
Ground chuck, Onion, chopped, Green pepper, chopped and 8 more.. -
Pickled Crisp Vegetables
Fennel bulb (sometimes called anise), stalks cut off and ... and 10 more.. -
Bread and Butter Pickles
Cucumbers, sliced, White onions, sliced, Green pepper and 9 more.. -
Kosher Dill Pickles
Pickling cucumbers , thoroughly washed, Kosher salt and 5 more..
Also Try
-
-
-
-
Tyler Florence's Ultimate Fish and Chips
Vegetable oil , for deep frying, Russet potatoes, Flour and 14 more.. -
-
-
Tyler Florence's Watermelon Gazpacho
Tomatoes, chopped, Fresh watermelon, seeded and cubed and 8 more.. -
-
Tyler Florences Fried Green Tomatoes
Cornmeal, All-purpose flour, Garlic powder, Cayenne and 5 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
