The Ultimate Caesar Salad Recipe

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The Ultimate Caesar Salad
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Ingredients:

Directions:

  1. In food processor combine anchovies, garlic, egg, lemon juice, mustard, Worcestershire and Tabasco. Process until smooth. With the machine running, add oil very slowly. Parmesan cheese may be added to the dressing in the processor or sprinkled on the salad (I do both 1/2 and 1/2). Tear lettuce into bowl. Add mushrooms. Pour dressing over and toss well. Add bacon, croutons and toss.
  2. To coddle eggs - pour boiling water over and let stand 1 minute, then crack into processor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.77 Kcal (1933 kJ)
Calories from fat 374.02 Kcal
% Daily Value*
Total Fat 41.56g 64%
Cholesterol 49.82mg 17%
Sodium 685.17mg 29%
Potassium 560.81mg 12%
Total Carbs 9.62g 3%
Sugars 2.43g 10%
Dietary Fiber 3.53g 14%
Protein 13.15g 26%
Vitamin C 10mg 17%
Iron 2.5mg 14%
Calcium 243.5mg 24%
Amount Per 100 g
Calories 175.39 Kcal (734 kJ)
Calories from fat 142.06 Kcal
% Daily Value*
Total Fat 15.78g 64%
Cholesterol 18.92mg 17%
Sodium 260.24mg 29%
Potassium 213mg 12%
Total Carbs 3.65g 3%
Sugars 0.92g 10%
Dietary Fiber 1.34g 14%
Protein 5g 26%
Vitamin C 3.8mg 17%
Iron 1mg 14%
Calcium 92.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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