The Long Hello Recipe

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The Long Hello
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  1. Make and freeze ring mold with pears and apples. DO AHEAD: Ring mold can be made 1 week ahead. Cover and keep frozen.
  2. Stir Calvados, St-Germain, bitters, and 1 cup water in a punch bowl. Add ice ring, then Champagne. Ladle punch into glasses and grate nutmeg over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.65 Kcal (840 kJ)
Calories from fat 54.8 Kcal
% Daily Value*
Total Fat 6.09g 9%
Cholesterol 30.44mg 10%
Sodium 3.88mg 0%
Potassium 229.4mg 5%
Total Carbs 20.09g 7%
Sugars 2.45g 10%
Dietary Fiber 2.93g 12%
Protein 12.34g 25%
Vitamin C 66.6mg 111%
Vitamin A 0.3mg 10%
Iron 1.2mg 7%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 169.8 Kcal (711 kJ)
Calories from fat 46.38 Kcal
% Daily Value*
Total Fat 5.15g 9%
Cholesterol 25.76mg 10%
Sodium 3.28mg 0%
Potassium 194.13mg 5%
Total Carbs 17g 7%
Sugars 2.07g 10%
Dietary Fiber 2.48g 12%
Protein 10.45g 25%
Vitamin C 56.4mg 111%
Vitamin A 0.3mg 10%
Iron 1mg 7%
Calcium 64mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
  • 5

Good Points

  • saturated fat free,
  • sodium free

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