The Dean & Deluca Cookbook Meatloaf Recipe

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The Dean & Deluca Cookbook Meatloaf
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  1. When ready to cook preheat oven to 350ºF.
  2. Place the bread cubes in a large bowl.
  3. Beat together the egg and milk, then pour over the bread cubes.
  4. Let stand until bread absorbs milk mix, about 15 minutes.
  5. Mash and stir mixture until bread is in very small chunks.
  6. Add mustard, salt, pepper, basil, thyme, nutmeg, onion, celery, parsley, and bacon. Mix well.
  7. Add ground beef and mix well.
  9. Turn mixture into an 8 X5 loaf pan.
  10. Bake in oven for 55 minutes.
  11. Let stand 5 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.1 Kcal (3505 kJ)
Calories from fat 407.71 Kcal
% Daily Value*
Total Fat 45.3g 70%
Cholesterol 158.51mg 53%
Sodium 1776.51mg 74%
Potassium 820.2mg 17%
Total Carbs 56.37g 19%
Sugars 8.25g 33%
Dietary Fiber 11.4g 46%
Protein 51.26g 103%
Vitamin C 4.9mg 8%
Iron 9.4mg 52%
Calcium 883.1mg 88%
Amount Per 100 g
Calories 212.51 Kcal (890 kJ)
Calories from fat 103.51 Kcal
% Daily Value*
Total Fat 11.5g 70%
Cholesterol 40.24mg 53%
Sodium 451mg 74%
Potassium 208.22mg 17%
Total Carbs 14.31g 19%
Sugars 2.09g 33%
Dietary Fiber 2.9g 46%
Protein 13.01g 103%
Vitamin C 1.3mg 8%
Iron 2.4mg 52%
Calcium 224.2mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
  • 22

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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