Directions:
- In one bowl, combine the teriyaki sauce, honey, garlic, black pepper, onion, salt, ketchup and chili powder and let it chill over night.
- Cover the racks with the marinade and cook in a 375 oven for 1-1/2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 507.06 Kcal (2123 kJ) | ||
| Calories from fat | 130.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.51g | 22% | |
|---|---|---|---|
| Sodium | 2954.78mg | 123% | |
| Potassium | 268.14mg | 6% | |
| Total Carbs | 91.27g | 30% | |
| Sugars | 63.22g | 253% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 6.75g | 13% | |
| Vitamin C | 14.3mg | 24% | |
| Iron | 2mg | 11% | |
| Calcium | 57.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 243.66 Kcal (1020 kJ) | ||
| Calories from fat | 62.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.97g | 22% | |
|---|---|---|---|
| Sodium | 1419.88mg | 123% | |
| Potassium | 128.85mg | 6% | |
| Total Carbs | 43.86g | 30% | |
| Sugars | 30.38g | 253% | |
| Dietary Fiber | 1.66g | 14% | |
| Protein | 3.24g | 13% | |
| Vitamin C | 6.9mg | 24% | |
| Iron | 0.9mg | 11% | |
| Calcium | 27.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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