The Best Pumpkin Bread Recipe

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The Best Pumpkin Bread
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Ingredients:

  • 3 cups sugar
  • 4 eggs
  • 1 (1 lb) can pumpkin (this may need to be adjusted)
  • 3 1/2 cups flour
  • 1 tsp salt
  • 1 tsp ground cloves
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp allspice
  • 2/3 cup water
  • 2 cups craisins

Directions:

  1. Combine sugar, oil, and eggs; add pumpkin.
  2. Sift dry ingredients together, then add to pumpkin mixture.
  3. Add water, mix, and bake at 350 degrees for 50-60 minutes in 2 large greased loaf pans. (This is not always exact when using different sized pans, I just watch it and test it occasionally when making small breads).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1423.87 Kcal (5961 kJ)
Calories from fat 523.56 Kcal
% Daily Value*
Total Fat 58.17g 89%
Cholesterol 109.12mg 36%
Sodium 2590.26mg 108%
Potassium 509.91mg 11%
Total Carbs 219.64g 73%
Sugars 113.13g 453%
Dietary Fiber 17.19g 69%
Protein 15.67g 31%
Vitamin C 7mg 12%
Iron 7.7mg 43%
Calcium 309mg 31%
Amount Per 100 g
Calories 317.44 Kcal (1329 kJ)
Calories from fat 116.72 Kcal
% Daily Value*
Total Fat 12.97g 89%
Cholesterol 24.33mg 36%
Sodium 577.48mg 108%
Potassium 113.68mg 11%
Total Carbs 48.97g 73%
Sugars 25.22g 453%
Dietary Fiber 3.83g 69%
Protein 3.49g 31%
Vitamin C 1.6mg 12%
Iron 1.7mg 43%
Calcium 68.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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