Directions:
- In a large bowl, mix together ingredients in order given.
- Divide mixture into 3 greased loaf pans.
- Bake at 350 degrees for approximately 1 hour or until toothpick inserted in middle comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 593.81 Kcal (2486 kJ) | ||
| Calories from fat | 258.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.67g | 44% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1496.08mg | 62% | |
| Potassium | 362.03mg | 8% | |
| Total Carbs | 78.78g | 26% | |
| Sugars | 31.51g | 126% | |
| Dietary Fiber | 5.67g | 23% | |
| Protein | 8.13g | 16% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 3.8mg | 21% | |
| Calcium | 165mg | 16% | |
| Amount Per 100 g | |||
| Calories | 275.28 Kcal (1153 kJ) | ||
| Calories from fat | 119.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.29g | 44% | |
|---|---|---|---|
| Cholesterol | 25.29mg | 18% | |
| Sodium | 693.55mg | 62% | |
| Potassium | 167.83mg | 8% | |
| Total Carbs | 36.52g | 26% | |
| Sugars | 14.61g | 126% | |
| Dietary Fiber | 2.63g | 23% | |
| Protein | 3.77g | 16% | |
| Vitamin C | 2.9mg | 10% | |
| Iron | 1.8mg | 21% | |
| Calcium | 76.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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