Directions:
- Drain syrup from peaches.
- Combine syrup, sugars, vinegar, and spices.
- Simmer 5 minutes on low heat and pour over peaches.
- Place in sealed container and let stand in the refrigerator for 3 days.
- **Gently turn jar several times during the 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.42 Kcal (1865 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 35.59mg | 1% | |
| Potassium | 386.48mg | 8% | |
| Total Carbs | 111.39g | 37% | |
| Sugars | 101.31g | 405% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 57.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 111.4 Kcal (466 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.9mg | 1% | |
| Potassium | 96.66mg | 8% | |
| Total Carbs | 27.86g | 37% | |
| Sugars | 25.34g | 405% | |
| Dietary Fiber | 0.76g | 12% | |
| Protein | 0.76g | 6% | |
| Vitamin C | 0.8mg | 5% | |
| Iron | 0.1mg | 3% | |
| Calcium | 14.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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