The Best Homemade Chocolate Chip Cookies Evar! Recipe

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The Best Homemade Chocolate Chip Cookies Evar!
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Ingredients:

Directions:

  1. Sift together the flour, baking soda, and salt into a medium bowl and set aside.
  2. Using a standing mixer fitted with a paddle attachment or a hand mixer, cream the butter and sugars on low speed until it is smooth and lump free, about 3 minutes. The smooth and lump-free is more important than how long it takes. Stop the mixer and scrape down the sides of the bowl and the paddle.
  3. Add the vanilla and egg and beat on low speed for 15 seconds, or until fully incorporated. Do not overbeat. Stop the machine and scrape down the sides of the bowl and the paddle.
  4. On low speed, add the flour mixture. Beat until just incorporated. Scrape down the sides of the bowl. Add the chocolate chunks and mix until they are just incorporated. If using a hand mixer, use a wooden spoon to stir them inches Refrigerate dough for at least an hour to overnight.
  5. Preheat oven to 350. Adjust racks to lower and upper thirds of the oven. Line two baking sheets with parchment paper or Silpats. Spoon the dough using a cookie scooper 2 inches apart onto the prepared baking sheets. (makes about 23 3-inch round cookies).
  6. Bake for 11-13 minutes or until golden brown around the edges, turning the sheets front to back and switching racks halfway through.
  7. Remove the sheet from the oven and carefully slide the parchment or Silpats directly onto a work surface. When cookies are set, remove them to a cooling rack. Wait at least 5 minutes before serving or 20 minutes before storing in an airtight container for up to 3 days at room temperature. They won't last that long. :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 614.36 Kcal (2572 kJ)
Calories from fat 280.14 Kcal
% Daily Value*
Total Fat 31.13g 48%
Cholesterol 115.87mg 39%
Sodium 503.99mg 21%
Potassium 76.9mg 2%
Total Carbs 78.74g 26%
Sugars 36.73g 147%
Dietary Fiber 2.4g 10%
Protein 8.08g 16%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 395.77 Kcal (1657 kJ)
Calories from fat 180.47 Kcal
% Daily Value*
Total Fat 20.05g 48%
Cholesterol 74.65mg 39%
Sodium 324.67mg 21%
Potassium 49.54mg 2%
Total Carbs 50.72g 26%
Sugars 23.66g 147%
Dietary Fiber 1.55g 10%
Protein 5.21g 16%
Vitamin A 0.2mg 9%
Iron 0.8mg 7%
Calcium 35.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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