Directions:
- Preheat oven to 375°F; lightly grease two baking sheets.
- In a mixing bowl, cream the butter, sugars, corn syrup, and vinegar together; then beat in the eggs.
- Beat in the vanilla, salt, baking powder, and baking soda.
- Stir in the flour and chocolate chips.
- Drop the dough by the tablespoonful onto the prepared baking sheets.
- Bake for 10 minutes, until they are just set; the centers may still look a bit underdone.
- Remove them from the oven; transfer to a rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1142.69 Kcal (4784 kJ) | ||
| Calories from fat | 513.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.06g | 88% | |
|---|---|---|---|
| Cholesterol | 123.01mg | 41% | |
| Sodium | 286.34mg | 12% | |
| Potassium | 160.12mg | 3% | |
| Total Carbs | 158.68g | 53% | |
| Sugars | 105.59g | 422% | |
| Dietary Fiber | 9.7g | 39% | |
| Protein | 10.69g | 21% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 6.5mg | 36% | |
| Calcium | 63.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 437.35 Kcal (1831 kJ) | ||
| Calories from fat | 196.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.84g | 88% | |
|---|---|---|---|
| Cholesterol | 47.08mg | 41% | |
| Sodium | 109.59mg | 12% | |
| Potassium | 61.29mg | 3% | |
| Total Carbs | 60.73g | 53% | |
| Sugars | 40.41g | 422% | |
| Dietary Fiber | 3.71g | 39% | |
| Protein | 4.09g | 21% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.5mg | 36% | |
| Calcium | 24.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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