The Best Ever Cheesecake Recipe

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The Best Ever Cheesecake
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Ingredients:

Directions:

  1. Cream together cheese, sugar, and vanilla.
  2. Add eggs, one at a time. Mix well.
  3. Add cornstarch, whipping cream and salt.
  4. Mix on high speed for 3 minutes.
  5. Add lemon juice.
  6. Pour into prepared 10 inch crust in springform pan.
  7. Bake 1 hour 15 minutes in a 350 degree oven.
  8. Allow to cool in oven with door ajar for 1 hour.
  9. Remove and cool on rack until cheesecake reaches room temperature.
  10. Chill 12 hours before removing from pan.
  11. Top with desired fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.7 Kcal (1824 kJ)
Calories from fat 286.68 Kcal
% Daily Value*
Total Fat 31.85g 49%
Cholesterol 147.28mg 49%
Sodium 279.77mg 12%
Potassium 113.44mg 2%
Total Carbs 34.39g 11%
Sugars 30.69g 123%
Dietary Fiber 0.02g 0%
Protein 5.06g 10%
Vitamin C 1.4mg 2%
Iron 0.2mg 1%
Calcium 78.8mg 8%
Amount Per 100 g
Calories 328.26 Kcal (1374 kJ)
Calories from fat 215.99 Kcal
% Daily Value*
Total Fat 24g 49%
Cholesterol 110.96mg 49%
Sodium 210.78mg 12%
Potassium 85.47mg 2%
Total Carbs 25.91g 11%
Sugars 23.12g 123%
Dietary Fiber 0.02g 0%
Protein 3.81g 10%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 59.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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