The Best Chicken Riggies!! Recipe

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The Best Chicken Riggies!!
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Ingredients:

Directions:

  1. Saute chicken, onion, and garlic in butter and oil, until lightly browned in a heavy saucepan over med-high heat. Season with salt and pepper.
  2. Add mushrooms, olives, peppers, basil and oregano. Season with salt and pepper. Cook 5-10 mins over med. heat.
  3. Add tomato puree and chicken broth. Bring to a boil, then reduce heat to low, cover and simmer.
  4. Cook pasta in a large pot of boiling salted water. Once al dente, drain and return to pot.
  5. Right before draining pasta add cream to sauce and turn off heat.
  6. Add sauce to pasta.
  7. Serve with grated cheese and lots of Italian bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.46 Kcal (1245 kJ)
Calories from fat 169.62 Kcal
% Daily Value*
Total Fat 18.85g 29%
Cholesterol 30.87mg 10%
Sodium 654.02mg 27%
Potassium 286.56mg 6%
Total Carbs 31.98g 11%
Sugars 3.85g 15%
Dietary Fiber 2.98g 12%
Protein 12.39g 25%
Vitamin C 19.6mg 33%
Vitamin A 0.4mg 14%
Iron 21.4mg 119%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 126.38 Kcal (529 kJ)
Calories from fat 72.06 Kcal
% Daily Value*
Total Fat 8.01g 29%
Cholesterol 13.12mg 10%
Sodium 277.86mg 27%
Potassium 121.75mg 6%
Total Carbs 13.58g 11%
Sugars 1.64g 15%
Dietary Fiber 1.27g 12%
Protein 5.27g 25%
Vitamin C 8.3mg 33%
Vitamin A 0.2mg 14%
Iron 9.1mg 119%
Calcium 12.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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