Thai Peanut Chicken Recipe

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Ingredients

Count

Nutrition

835

Calories

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Ingredients:

Serving

1/2 cup crunchy peanut butter
1/4 cup water
4 tbsp soy sauce
2 tsp minced garlic
2 tbsp brown sugar
1 lb chicken breast, cooked and cut into strips
12 oz rice noodles

Directions:

Cook noodles as instructed on package.
Lightly coat a nonstick skillet with cooking spray, then heat skillet to medium-low. Add peanut butter, soy sauce, water brown sugar and garlic to skillet, stirring frequently until the peanut butter softens.
Toss the chicken with peanut butter sauce and noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	835.09 Kcal (3496 kJ)
Calories from fat	292.19 Kcal
		% Daily Value*
Total Fat	32.47g	50%
Cholesterol	51.02mg	17%
Sodium	1796.68mg	75%
Potassium	330.91mg	7%
Total Carbs	103.54g	35%
Sugars	5.92g	24%
Dietary Fiber	3.99g	16%
Protein	29.57g	59%
Vitamin C	0.4mg	1%
Iron	41.8mg	232%
Calcium	42.9mg	4%

Amount Per 100 g
Calories	312.22 Kcal (1307 kJ)
Calories from fat	109.24 Kcal
		% Daily Value*
Total Fat	12.14g	50%
Cholesterol	19.07mg	17%
Sodium	671.74mg	75%
Potassium	123.72mg	7%
Total Carbs	38.71g	35%
Sugars	2.21g	24%
Dietary Fiber	1.49g	16%
Protein	11.06g	59%
Vitamin C	0.2mg	1%
Iron	15.6mg	232%
Calcium	16mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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