Thai Coconut Chicken Soup Recipe

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Ingredients:

Serving

48 oz chicken stock
1 lb diced chicken breast
3 (14 oz) cans cans coconut milk
2 -3 oz olive oil
1 garlic clove
1 tsp fresh ginger paste
16 oz frozen peppers and onions (red yellow red)
1 juice of fresh lime
2 -4 diced fresh hot peppers
8 oz straw mushrooms
1 (8 oz) can water chestnuts
2 tbsp thai red curry paste
1 tbsp brown sugar
1/2 lb thin spaghetti or 1/2 lb angel hair pasta

Directions:

Pre cook 1/2 pd of pasta. Break pasta into 2- 3 inch lengths boil til almost done (al dente) do not over cook as it will not hold up in soup. Drain and set aside covered.
Dice 4 fresh chicken breasts in to cubes. Heat skillet w/ 2-3 oz olive oil on med. heat add crushed fresh garlic 1 clove 1 min add 1 heaping tbspn thai red curry paste stir until mixed w oil add chicken, mix until coated with red curry oil , a few twists of fresh ground pepper cook until done.
At the same time as chicken is cooking have a stock pot with 48 oz chicken stock and 1 heaping tspoon of grated fresh ginger or ginger paste ,1 tbspoon brown sugar, You can add 1 tbspoon Thai red curry paste here also I do, bring to a boil turn down to med heat. Add diced habanaro peppers, very hot be careful! 3-4 for a kick 1-2 for just a hint of hot. Or substitute another type of pepper. Add bag of frozen onion & pepper mix , 1 can straw mushrooms, 1 can waterchestnuts simmer til hot. Add 3 cans coconut milk do not boil beyond this point low heat/simmer only!
Add seasoned cooked chicken mixture . Add pasta at the end. You can continue to add thai red curry paste if necessary. ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	301.5 Kcal (1262 kJ)
Calories from fat	141.1 Kcal
		% Daily Value*
Total Fat	15.68g	24%
Cholesterol	18.9mg	6%
Sodium	479.26mg	20%
Potassium	319.01mg	7%
Total Carbs	28.85g	10%
Sugars	5.11g	20%
Dietary Fiber	2.58g	10%
Protein	12.89g	26%
Vitamin C	24.2mg	40%
Iron	1.7mg	9%
Calcium	24.9mg	2%

Amount Per 100 g
Calories	120.73 Kcal (505 kJ)
Calories from fat	56.5 Kcal
		% Daily Value*
Total Fat	6.28g	24%
Cholesterol	7.57mg	6%
Sodium	191.9mg	20%
Potassium	127.74mg	7%
Total Carbs	11.55g	10%
Sugars	2.04g	20%
Dietary Fiber	1.03g	10%
Protein	5.16g	26%
Vitamin C	9.7mg	40%
Iron	0.7mg	9%
Calcium	10mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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