Texas Homestyle Meaty Chili Recipe

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Texas Homestyle Meaty Chili
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Ingredients:

Directions:

  1. Coat stew meat with flour. Cook meat in sauté pan until browned on all sides.
  2. Brown ground beef in separate pan. Drain off fat and oil.
  3. Add all ingredients except corn into the slow cooker. Stir well.
  4. Cook for approximately 4 hours.
  5. Add corn during the last 30 minutes of cooking.
  6. Serve and top with the cheddar cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.89 Kcal (1398 kJ)
Calories from fat 160.76 Kcal
% Daily Value*
Total Fat 17.86g 27%
Cholesterol 90.32mg 30%
Sodium 205.48mg 9%
Potassium 499.95mg 11%
Total Carbs 12.62g 4%
Sugars 1.89g 8%
Dietary Fiber 1.6g 6%
Protein 28.65g 57%
Vitamin C 31.5mg 52%
Vitamin A 0.4mg 13%
Iron 2.1mg 12%
Calcium 153.3mg 15%
Amount Per 100 g
Calories 135.03 Kcal (565 kJ)
Calories from fat 65.02 Kcal
% Daily Value*
Total Fat 7.22g 27%
Cholesterol 36.53mg 30%
Sodium 83.1mg 9%
Potassium 202.19mg 11%
Total Carbs 5.1g 4%
Sugars 0.76g 8%
Dietary Fiber 0.65g 6%
Protein 11.59g 57%
Vitamin C 12.7mg 52%
Vitamin A 0.2mg 13%
Iron 0.8mg 12%
Calcium 62mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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