Tex-Mex Pasta Salad Recipe

Posted by
Rate It!
Tex-Mex Pasta Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine tomato juice, cilantro, chili powder, cumin, cayenne pepper, chilies, and scallions.
  2. Top with tomatoes and green peppers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.76 Kcal (1284 kJ)
Calories from fat 21.97 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 10.63mg 4%
Sodium 165.7mg 7%
Potassium 464.11mg 10%
Total Carbs 61.81g 21%
Sugars 8.76g 35%
Dietary Fiber 7.12g 28%
Protein 11.7g 23%
Vitamin C 83.4mg 139%
Vitamin A 1.2mg 40%
Iron 22.9mg 127%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 112.44 Kcal (471 kJ)
Calories from fat 8.05 Kcal
% Daily Value*
Total Fat 0.89g 4%
Cholesterol 3.9mg 4%
Sodium 60.74mg 7%
Potassium 170.12mg 10%
Total Carbs 22.66g 21%
Sugars 3.21g 35%
Dietary Fiber 2.61g 28%
Protein 4.29g 23%
Vitamin C 30.6mg 139%
Vitamin A 0.4mg 40%
Iron 8.4mg 127%
Calcium 24.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top