Teriyaki Chicken Noodles Recipe

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Ingredients:

Serving

7 oz dried somen noodles , broken in half (they're easier to stir-fry that way)
1/2 cup water
8 tbsp soy sauce
6 tbsp mirin ( rice wine)
4 tsp brown sugar
4 tbsp peanut oil
1 1/2 lbs boneless skinless chicken breasts
2 carrots, peeled and julienned
1 bunch bok choy, washed and roughly chopped
4 tsp finely grated fresh ginger (i used 3 and it was fine)
2 scallions, white and green parts, trimmed and finely sliced on the diagonal
4 tsp cornstarch, mixed to a paste with
4 tsp water

Directions:

Slice the chicken breast into bite size pieces.
Mix together the water, soy sauce, mirin, and brown sugar in a bowl and set aside.
Heat a large wok or large skillet over high heat, add 2 T. of the oil and cook the chicken, stirring, for about 5 minutes; remove the chicken and set aside.
Meanwhile, cook the noodles in a pot of boiling water for 3 minutes (no more!), then drain under cold water and set aside.
Scrape the woke or skillet clean; heat the remaining oil and add the carrots and bok choy and cook, stirring until softened, about 7 minutes.
Add the cooked somen noodles and stir for about 1 minute; add the ginger, scallions and chicken and cook, stirring, for 1 minute. Add the soy sauce mixture and stir well to combine. While stirring constantly, add the cornstarch paste mixture. Cook until the sauce thickens and serve!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	560.14 Kcal (2345 kJ)
Calories from fat	176.59 Kcal
		% Daily Value*
Total Fat	19.62g	30%
Cholesterol	100.34mg	33%
Sodium	3502.29mg	146%
Potassium	768.63mg	16%
Total Carbs	48.57g	16%
Sugars	5.54g	22%
Dietary Fiber	3.56g	14%
Protein	43.95g	88%
Vitamin C	3.4mg	6%
Vitamin A	0.3mg	10%
Iron	1.3mg	7%
Calcium	47.4mg	5%

Amount Per 100 g
Calories	150.35 Kcal (629 kJ)
Calories from fat	47.4 Kcal
		% Daily Value*
Total Fat	5.27g	30%
Cholesterol	26.93mg	33%
Sodium	940.06mg	146%
Potassium	206.31mg	16%
Total Carbs	13.04g	16%
Sugars	1.49g	22%
Dietary Fiber	0.96g	14%
Protein	11.8g	88%
Vitamin C	0.9mg	6%
Vitamin A	0.1mg	10%
Iron	0.4mg	7%
Calcium	12.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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