Stacked Brownie Reese's Cookie Recipe

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Stacked Brownie Reese's Cookie
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Press one cookie square each muffin cup.
  3. Place a Reese cup upside down on the cookie dough.
  4. Top with prepared brownie mix filling 3/4 full.
  5. Bake for 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.18 Kcal (754 kJ)
Calories from fat 65.54 Kcal
% Daily Value*
Total Fat 7.28g 11%
Cholesterol 1.36mg 0%
Sodium 126.99mg 5%
Potassium 81.65mg 2%
Total Carbs 28.26g 9%
Sugars 7.41g 30%
Dietary Fiber 0.39g 2%
Protein 1.63g 3%
Iron 0.8mg 5%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 442.13 Kcal (1851 kJ)
Calories from fat 160.83 Kcal
% Daily Value*
Total Fat 17.87g 11%
Cholesterol 3.35mg 0%
Sodium 311.61mg 5%
Potassium 200.35mg 2%
Total Carbs 69.35g 9%
Sugars 18.17g 30%
Dietary Fiber 0.96g 2%
Protein 4g 3%
Iron 2mg 5%
Calcium 16.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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