Tasty Herb Bagel Chips With Cream Cheese Dip Recipe

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Tasty Herb Bagel Chips With Cream Cheese Dip
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Ingredients:

Directions:

  1. Preheat toaster oven or a conventional oven to 350°F.
  2. Cut each thin bagel slice into 4 pieces.
  3. Lay out all of the pieces on a plate.
  4. Next, Mix the red pepper, black pepper, paprika, oregano, garlic powder, and basil with the melted butter.
  5. Pour butter mixture over bagel pieces, try to get each piece to have the butter mix on it.
  6. After that you can add a dash of salt if you like.
  7. Transfer Bagel pieces to ungreased cookie sheet, and bake for 5 minutes, then flip over bagel chips and bake another 5 minutes or until crispy.
  8. To make the dip, take cream cheese and mix in the lemon juice, paprika, and black pepper.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.73 Kcal (1326 kJ)
Calories from fat 166.17 Kcal
% Daily Value*
Total Fat 18.46g 28%
Cholesterol 64.14mg 21%
Sodium 358.11mg 15%
Potassium 111.12mg 2%
Total Carbs 30.29g 10%
Sugars 1.02g 4%
Dietary Fiber 1.55g 6%
Protein 7.84g 16%
Vitamin C 2.9mg 5%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 44.5mg 4%
Amount Per 100 g
Calories 333.96 Kcal (1398 kJ)
Calories from fat 175.21 Kcal
% Daily Value*
Total Fat 19.47g 28%
Cholesterol 67.63mg 21%
Sodium 377.59mg 15%
Potassium 117.17mg 2%
Total Carbs 31.94g 10%
Sugars 1.07g 4%
Dietary Fiber 1.63g 6%
Protein 8.26g 16%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 4%
Iron 2.5mg 13%
Calcium 46.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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