Tartelettes de Framboises au Mascarpone (Raspberry Tartlets) Recipe

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Tartelettes de Framboises au Mascarpone (Raspberry Tartlets)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 6 4-inch tart pans with butter, then dust with flour.
  2. In a bowl, stir 2/3 cup confectioners' sugar and ground almonds together until well combined. Mix in the flour, then stir in the unsalted butter and egg. Mix a few times until the dough is smooth and pliable, then form into a ball and place into the freezer for about 15 minutes.
  3. Divide the dough into 6 pieces, then roll each piece out to a circle about 5 inches in diameter. Pat the dough into the prepared tart pans; place parchment paper on top of the dough. Place several tablespoons of dried beans or pie weights into the bottom of each shell.
  4. Bake the tart shells in the preheated oven until golden brown, about 20 minutes. Set the shells aside in their pans to cool on a rack. Remove and discard paper; save beans or pie weights for other baking use.
  5. In a bowl, whisk together the mascarpone cheese, yogurt, 4 1/2 tablespoons of confectioners' sugar, and scraped vanilla beans until the mixture is thick and smooth. Spoon about 2 tablespoons of mascarpone filling into each cooled tart shell; arrange raspberries on top of the filling in an attractive low mound. Sprinkle each tart with pistachios. Refrigerate at least 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.72 Kcal (2741 kJ)
Calories from fat 418.45 Kcal
% Daily Value*
Total Fat 46.49g 72%
Cholesterol 123.79mg 41%
Sodium 46.26mg 2%
Potassium 354.75mg 8%
Total Carbs 54.61g 18%
Sugars 41.92g 168%
Dietary Fiber 7.43g 30%
Protein 11.19g 22%
Vitamin C 20.6mg 34%
Vitamin A 0.2mg 6%
Iron 1.7mg 9%
Calcium 125.1mg 13%
Amount Per 100 g
Calories 293.58 Kcal (1229 kJ)
Calories from fat 187.63 Kcal
% Daily Value*
Total Fat 20.85g 72%
Cholesterol 55.51mg 41%
Sodium 20.75mg 2%
Potassium 159.07mg 8%
Total Carbs 24.49g 18%
Sugars 18.8g 168%
Dietary Fiber 3.33g 30%
Protein 5.02g 22%
Vitamin C 9.2mg 34%
Vitamin A 0.1mg 6%
Iron 0.8mg 9%
Calcium 56.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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