Tarragon Chicken Recipe

Posted by
Rate It!
Tarragon Chicken
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Place currents in a bowl. Add sherry and let soak 2 hours.
  2. Melt 3 tbsp butter in a skillet over low heat. Add onion and cook for 1 min. , add mushrooms and cook another 4-5 minutes. Add chicken and cook until done. Add flour and stir 3 minutes. Gradually stir in milk mixture. Bring to boil stirring constantly. Mix in sherry an currents and tarragon. Season with salt. Serve over pasta.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.36 Kcal (2401 kJ)
Calories from fat 149.18 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 40.4mg 13%
Sodium 703.86mg 29%
Potassium 445.5mg 9%
Total Carbs 86.97g 29%
Sugars 51.51g 206%
Dietary Fiber 2.38g 10%
Protein 18.09g 36%
Vitamin C 2.2mg 4%
Iron 1.8mg 10%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 194.52 Kcal (814 kJ)
Calories from fat 50.61 Kcal
% Daily Value*
Total Fat 5.62g 26%
Cholesterol 13.71mg 13%
Sodium 238.79mg 29%
Potassium 151.14mg 9%
Total Carbs 29.51g 29%
Sugars 17.48g 206%
Dietary Fiber 0.81g 10%
Protein 6.14g 36%
Vitamin C 0.8mg 4%
Iron 0.6mg 10%
Calcium 33.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top