Directions:
- Soak the bread in water for 5 minutes and squeeze dry between hands.
- Put in food processor along with tarama, onion and garlic.
- With processor running, drip in olive oil and lemon juice, alternately, until tarama has a light, mayonnaisey consistency and is completely emulsified.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.54 Kcal (986 kJ) | ||
| Calories from fat | 195.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.72g | 33% | |
|---|---|---|---|
| Sodium | 55.19mg | 2% | |
| Potassium | 36.51mg | 1% | |
| Total Carbs | 8.44g | 3% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.44g | 5% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 38.4mg | 213% | |
| Calcium | 9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 431.56 Kcal (1807 kJ) | ||
| Calories from fat | 358.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.79g | 33% | |
|---|---|---|---|
| Sodium | 101.12mg | 2% | |
| Potassium | 66.9mg | 1% | |
| Total Carbs | 15.47g | 3% | |
| Sugars | 1.55g | 3% | |
| Dietary Fiber | 1.15g | 3% | |
| Protein | 4.47g | 5% | |
| Vitamin C | 10.3mg | 9% | |
| Iron | 70.3mg | 213% | |
| Calcium | 16.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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