Tandoori Dry Rub Recipe

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Tandoori Dry Rub
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Ingredients:

Directions:

  1. Mix well all ingredients and store in a jar with a tight fitting lid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.61 Kcal (95 kJ)
Calories from fat 5.67 Kcal
% Daily Value*
Total Fat 0.63g 1%
Sodium 586.36mg 24%
Potassium 130.52mg 3%
Total Carbs 4.29g 1%
Sugars 0.27g 1%
Dietary Fiber 1.35g 5%
Protein 0.96g 2%
Vitamin C 2.4mg 4%
Iron 1.8mg 10%
Calcium 26mg 3%
Amount Per 100 g
Calories 31.91 Kcal (134 kJ)
Calories from fat 8 Kcal
% Daily Value*
Total Fat 0.89g 1%
Sodium 827.46mg 24%
Potassium 184.18mg 3%
Total Carbs 6.05g 1%
Sugars 0.38g 1%
Dietary Fiber 1.91g 5%
Protein 1.35g 2%
Vitamin C 3.4mg 4%
Iron 2.5mg 10%
Calcium 36.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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